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Sous Chef Jobs

1 - 15 of 43
1 - 15 of 43
Search Results - Sous Chef Jobs
Valiram-Manila
Job Title : Pastry / Bakery Sous Chef - BACHA Location : Metro Manila, Philippines Employment Type : Full-time Role Description This is a full-time role for a Pastry / Bakery Sous Chef - BACHA, responsible for assisting the Executive Pastry Chef...
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HSH Group / The Peninsula Hong Kong-Makati
A prestigious hotel group in Makati seeks a motivated Sr. Sous Chef or Head Baker to lead culinary operations and ensure exceptional food quality. The ideal candidate has extensive experience in high-end hospitality and a passion for training...
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Valiram-Muntinlupa
Job Title : Pastry / Bakery Sous Chef - BACHA Location : Metro Manila, Philippines Employment Type : Full-time Role Description This is a full-time role for a Pastry / Bakery Sous Chef - BACHA, responsible for assisting the Executive Pastry Chef...
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Oakridge Realty Development Corporation-Mandaue
A real estate development company based in Central Visayas, Mandaue is seeking an Executive Sous Chef to manage kitchen operations. The successful candidate will attract and retain staff, oversee food preparation, and ensure top-quality dishes...
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Valiram-Quezon City
Job Title : Pastry / Bakery Sous Chef - BACHA Location : Metro Manila, Philippines Employment Type : Full-time Role Description This is a full-time role for a Pastry / Bakery Sous Chef - BACHA, responsible for assisting the Executive Pastry Chef...
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HSH Group / The Peninsula Hong Kong-Makati
by the individual concerned. General RequirementsAt least 2 to 3 years experience as Sr. Sous Chef or Head Baker in a 5 star Hotel or reputable restaurant, a total of 8 years in Culinary experience Basic Culinary education Possess a good leadership ability...
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Valiram-Philippines
Job Title : Pastry / Bakery Sous Chef - BACHA Location : Metro Manila, Philippines Employment Type : Full-time Role Description This is a full-time role for a Pastry / Bakery Sous Chef - BACHA, responsible for assisting the Executive Pastry Chef...
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Chef's Secret Inc.-Pasig
On-site - Pasig 3-5 Yrs Exp Bachelor Full-timeJob Description A sous chef is the second-in-command to the executive chef, responsible for overseeing kitchen operations, staff, and food preparation to ensure quality and efficiency. Key duties include...
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Gems Global Ventures Corporation-Mandaue
cleanliness, food safety, and sanitation standards in compliance with regulations.  •  Coordinate with management to achieve operational and financial goals. Qualifications:  •  Proven experience as a Head Chef, Sous Chef, or Senior Chef in a Japanese...
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jobstreet.com -
Valiram-Manila
Job Title : Pastry / Bakery Sous Chef - BACHA Location : Metro Manila, Philippines Employment Type : Full-timeRole Description This is a full-time role for a Pastry / Bakery Sous Chef - BACHA, responsible for assisting the Executive Pastry Chef...
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Baguio
Job Description Posted on 21 May 2026 Assist sous chef prepare and cook meals for dining guest assist in the Banquet food preparation request stocks and supplies knowledge in Filipino, international dishes Qualifications/Requirements...
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philjobnet.gov.ph -
Seda Hotels-Philippines
The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation. Key Responsibilities: Daily Kitchen Operations  •  Supervise the...
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2 similar jobs: Davao, Tagum
Osamor Food Corporation-Cebu City
and Sous Chef efficiently  •  Maintain consistency in taste, quality, and portion control across all dishes We are looking for candidates who are detail-oriented, able to work in a fast-paced environment, and committed to maintaining high kitchen standards....
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mynimo.com -
Angeles
Job Description Posted on 20 May 2026   1.  SYSTEMS/OPERATIONS Ensures adherence to organizational standards of food quality, hygiene, preparation and presentation in all the kitchen. Assists the Executive Chef /Director F & B in menu planning and...
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philjobnet.gov.ph -
The Abaca Group-Cebu City
SOUS CHEF QUALIFICATIONS:  •  At least 2-3 year experience as a Sous Chef  •  At least High School Graduate, Vocational Courses or Culinary  •  With experience in different cuisines such as Italian, Chinese, Japanese, Asian and etc. WHAT YOU'LL...
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mynimo.com -
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