Sous Chef Jobs in Manila
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Search Results - Sous Chef Jobs in Manila
hollandamericagroup-Manila
Hollandamericagroup's shipboard kitchen in Manila seeks an Executive Sous Chef to oversee all food preparation on board, maintaining the line's high culinary standards while honoring budgetary limits set by company policy. The role partners...
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Aman-Manila
the efficient operation of his respective area by administration, planning, and analyzing operations on a day-to-day basis, with the chef and the sous chef. Always be a willing team worker. Accepts and performs special assignments within or outside his...
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hollandamericagroup-Manila
Management of all shipboard food preparation to ensure that the line's high culinary standard of cuisine is maintained within the budgetary limitation established as company policy. Assists the Executive Chef in his duties.
The Executive Sous Chef...
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Fairmont Hotels & Resorts-Manila
Description Assists in the preparation, cooking, and presentation of dishes in accordance with established recipes and presentation standards, supports the Chef de Partie and Sous Chef in daily kitchen operations and service requirements, and follows all food...
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Shangri-La Group-Manila
Makati Shangri-La, a luxurious hotel in Manila, is seeking a Sous Chef (Banquet) to oversee operations and maintain top quality standards.
The ideal candidate will have at least 3 years of experience in a similar role and is expected to manage cost...
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Fairmont Hotels & Resorts-Manila
Description Assists in the preparation, cooking, and presentation of pastry dishes in accordance with established recipes and presentation standards, supports the Chef de Partie and Sous Chef in daily kitchen operations and service requirements, and follows...
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Pocruises-Manila
Pocruises is seeking an Executive Sous Chef to manage food preparation on their cruise ship. The successful applicant will have over 5 years of experience in high-end culinary environments and possess a formal degree in food management...
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Fairmont Hotels & Resorts-Manila
Description Assists in the preparation, cooking, and presentation of Halal dishes in accordance with established recipes and presentation standards, supports the Chef de Partie and Sous Chef in daily kitchen operations and service requirements, and follows all...
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Errx Recruitment Consulting-Manila
Sous Chef – Errx Recruitment Consulting
Location: On-site - Manila
Salary: ₱80-90K (Monthly)
Experience: 5-10 Years
Education: Diploma
Overview
Assists the Head Chef in managing daily kitchen operations, supervising staff, and ensuring high...
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Celebrity Cruises-Manila
KEY RESPONSIBILITIES
• Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.
• Must have excellent food knowledge and a full understanding of culinary terms.
• Must be able to read, understand, follow...
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Eight8Ate Holdings, Inc.-Manila
with Operations, Purchasing, QA, Marketing, and Production to deliver new and improved offerings. Graduate of Culinary Arts or related field, with hands-on R&D or sous chef experience in food service or manufacturing.
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Pocruises-Manila
by the Sous Chef.
Key Responsibilities
1. Responsible for producing in the preparation of all food in the assigned station in the kitchen in accordance with the established company menus and recipes.
2. Responsible for quality, quantity, attractiveness...
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Eight8Ate Holdings, Inc.-Manila
Commissary Chef, or Sous Chef in a food service, restaurant, commissary, or food manufacturing setup. Knowledgeable in recipe development, product costing, food safety, and kitchen operations. Creative, detail-oriented, and analytical in product testing...
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Celebrity Cruises-Manila
that the Pastry Shop’s cleaning schedule established by the Executive Sous Chef Pastry & Bakery is followed by all team members on duty after each service and exercises proper methods to minimize equipment damages.
• Ensures that the pantry shops are ready for any...
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Celebrity Cruises-Manila
KEY RESPONSIBILITIES
• Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.
• Must have excellent food knowledge and a full understanding of culinary terms.
• Must be able to read, understand, follow...
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