Kitchen Manager Jobs
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Search Results - Kitchen Manager Jobs
The Moment Group of RestaurantsAntipolo
Price menu items in collaboration with the Restaurant Manager
• Order food supplies and kitchen equipment, as needed
• Train kitchen staff on prep work and food plating techniques
• Store food products in compliance with safety practices (e.g...
2 similar jobs: Batangas, Lucena
banh mi kitchen services, inc.Manila
Cleaning of trash bins and disposing refuse on a regular basis. Communicate kitchen needs to the manager for immediate action. Promptly transferring production ingredients from storage areas to the kitchen per instruction.
Double checks requested materials...
PR Ventures Inc.Makati
A leading culinary company in Metro Manila, Philippines is seeking an experienced kitchen manager with over 10 years in culinary leadership. The successful candidate will lead a team, innovate menu offerings primarily focusing on Asian cuisine...
field outsource asia inc.,Taguig
Description Assist in food preparation and cooking to ensure quality meals are served promptly. Maintain a clean and organized kitchen environment in compliance with health and safety standards. Support the head chef and kitchen staff during busy...
GOMECO Group of CompaniesValenzuela
A leading manufacturer of metal products in Valenzuela City, Metro Manila is seeking an experienced Sales Manager. The ideal candidate will have 10 years of experience in sales management, particularly in the stainless steel kitchen equipment sector...
Cabalen GroupQuezon City
by managing cleaning products. Candidates should have a high school diploma and 6 months to 1 year of kitchen experience, and be physically fit. #J-18808-Ljbffr...
Hunt StPhilippinesappcast.io
projects, with occasional commercial and shopfitting work. The ideal candidate is proactive, detail‑oriented, and capable of independently managing the estimating process.
Key Responsibilities
• Prepare accurate cost estimates for kitchen and joinery...
View Kitchen Manager jobs in:
The Aristocrat RestaurantManila
inventory management, ordering, receiving, and storage of supplies.
• Conduct regular inventory counts and monitor food cost, wastage, and variance.
• Ensure proper use, maintenance, and cleanliness of kitchen equipment.
• Implement and enforce food safety...
Our ClientsMandaluyongappcast.io
leadership.
The ideal candidate holds a Bachelor's degree and has over 10 years of experience in the F&B industry, demonstrating a strong skill set in kitchen management, operations, and team development. Join us to foster a culture of excellence!
#J-18808...
The Moment GroupQuezon City
A leading Filipino restaurant group is seeking a Kitchen Manager in Quezon City, Philippines. The role requires overseeing kitchen staff, managing food orders, and ensuring high standards of food quality and safety.
Candidates must have at least 2-3...
Jollibee Group of CompaniesMakatiappcast.io
offerings.
• Provides overall guidance on the professional growth of each barista in the team and provides advice and recommendations to guests on the menu choices to achieve an excellent customer experience.
• Responsible for inventory management of all...
Calinks Inc.Calamba
A leading culinary enterprise in the Philippines is looking for a skilled Kitchen Manager to oversee kitchen operations, including menu development and staff management. The ideal candidate will be responsible for strategic planning, budgeting, food...
The Moment GroupCebu Citymynimo.com
candidate has strong leadership skills, operational expertise, and a solid background in restaurant kitchen management within a fast-paced dining environment.
Job Responsibilities:
• Monitor kitchen profitability, food cost, and sales yield to ensure...
Cafe 10/23Cavite
Oversee daily cafe and restaurant operations to ensure smooth service flow. Monitor dining area cleanliness, ambiance, and readiness for service. Ensure proper execution of opening, mid-shift, and closing procedures. Coordinate with the Kitchen Manager...
Our ClientsMandaluyongappcast.io
performance.
• Oversee all back‑of‑house (BOH) functions, including kitchen operations, inventory management, food safety compliance, cost control, and operational efficiency.
• Design, implement, and continuously enhance operational strategies, policies...
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