Private Chef

Looking for a PRIVATE CHEF on a full-time basis to do planning and cooking of daily meals, stock up, clean and organize the pantry and the kitchen, on a live-out arrangement.

JOB RESPONSIBILITIES:

• Plan meals according to food preferences of the employer.
• Cook and serve daily meals for employer with occasional guests.
• Plan, prepare and cook for occasional small gatherings.
• Do grocery shopping and organize storage.
• Prepare, clean and store kitchen utensils and equipment.
• Maintain cleanliness, sanitation and order of home and office kitchen.
• Work full-time on a work schedule as agreed with employer, including overtime and on-call work as needed.
• Work may be executed at home and the employer's place of business and/or other offsite places as assigned by the employer.

JOB REQUIREMENTS:

• Experienced Private or Restaurant cook/chef.
• Ability to prepare and cook a variety of different cuisines.
• Knowledgeable on different diet programs and food restrictions
• Conscious and careful of food allergens
• Flexible with work hours as work schedule may vary.
• At least College level, formal culinary training is a plus.
• Holds high standards of discretion and confidentiality.