Pastry maker
Cebu
Job Description
Posted on 27 May 2026
PASTRY BAKER
The job duties of a pastry staff include preparing desserts like pies, cakes, candies, cookies and other pastries. Pastry Staff will check the quality of their ingredients to create dough that is then rolled, shaped, and baked into the desired product.
Qualifications/Requirements
College level or with culinary certificateAt least 2-3 years working experience in the same position in a hotel industry
Must be resourceful, flexible and patient
Must have the ability to think out of the box
Willing to be trained
With good interpersonal skills
Work location
CEBU CITY (CAPITAL), CEBU
Remarks
No additional remarks
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