Production Line Leader
Mets Cold Storage Services, Inc. (MCSSI) Mandaue
PRODUCTION LINE LEADER
The position requires to ensure that enough and qualified manpower are positioned in per section. He /should be able to produce with consideration on higher productivity or better efficiency.
Educational Attainment:
- Bachelor’s Degree in BS Food Technology, BS Biology, BS Microbiology, BS Chemistry, BS Chemical Engineer, BS Nutrition or any related course.
- Minimum of 1 year experience working in meat processing and / or food manufacturing is an advantage
Skills:
- Must have good communication skills;
- Can work independently with high initiative;
- Need strong speaking, writing, analytical, and organizational skills;
- Must know how to make technical reports;
- Exposure to 5S, SSOP, GMP or HACCP.
- Ability to work independently with limited supervision.
- Flexibility based on plant production schedules.
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