Kitchen cook
New Asia Golf and Spa Resort Capas Full-time
Key Responsibilities
- Station Management: Operate the grill (Gogi), stew (Jjigae), or prep (Banchan) stations efficiently during high-volume service.
- Food Preparation: Perform daily prep tasks, including marinating meats (Bulgogi/Galbi), cleaning seafood, and fermenting/seasoning vegetables.
- Quality Control: Ensure all dishes meet traditional taste profiles and presentation standards.
- Inventory & Storage: Properly label and rotate stock using the FIFO (First-In, First-Out) method, especially for fermented items like Kimchi.
The Moment GroupSan Fernando, 35 km from Capas
Knowledgeable in Profit and Loss report and basic Microsoft Excel formulas.
• Experience in reading and interpreting Profit and Loss reports is required.
• Supervise food prep and cooking to ensure recipes are followed accurately.
• Monitor...
San Fernando, 35 km from Capas
Job Description
Posted on 24 April 2026
Job description:
• At least High School Graduate or College Level
• With at least 2 years experience in kitchen operations
• With leadership or supervisory experience in kitchen operations
• Willing to work on...
New Asia Golf and Spa ResortCapas
Core Responsibilities
Can handle the following high-level tasks:
Financial Auditing & Assurance: Examining financial records to ensure they are accurate and comply with laws and regulations.
Tax Planning & Preparation: Developing strategies to...