Assistant Restaurant Manager - Tim Ho Wan
FooDee Global Concepts Quezon City Full-time
We are seeking a reliable and customer-oriented Assistant Restaurant Manager to support the daily operations of the restaurant. The ideal candidate must have at least two (2) years of experience in a managerial position within the Food & Beverage industry, with a pleasant attitude and strong leadership skills.
Qualifications:
- At least two (2) years of experience in a managerial position in food and beverage position.
- Pleasant attitude and excellent customer service skills
- Strong leadership and team management abilities
- Good communication and interpersonal skills
- Able to work in a fast-paced environment
- Flexible to work on shifting schedules, weekends, and holidays
Key Responsibilities:
- Assist the Restaurant Manager in overseeing daily restaurant operations
- Supervise and support restaurant staff during shifts
- Ensure excellent customer service and guest satisfaction
- Handle customer concerns and resolve issues professionally
- Monitor cleanliness, food quality, and service standards
- Assist in inventory monitoring and stock management
- Help achieve sales and operational targets
- Ensure compliance with company policies and safety standards
- Support staff training and performance monitoring
Fruitas HoldingsQuezon City
continues to grow—and we’re looking for passionate leaders to be part of our journey.
We are hiring Restaurant Managers and Assistant Restaurant Managers who will lead our teams in delivering excellent service, maintaining high-quality food standards...
Quezon City
the brand in the local community through word-of- mouth and restaurant events.
Qualifications/Requirements
• Proven experience as Restaurant Manager, Assistant Restaurant Manager, or similar managerial role
• Sound understanding of optimization of store...
FooDee Global ConceptsManila, 10 km from Quezon City
We are seeking a reliable and customer-oriented Assistant Restaurant Manager to support the daily operations of the restaurant. The ideal candidate must have at least two (2) years of experience in a managerial position within the Food & Beverage...