Bartender
Lapu-Lapu
Job Description
Posted on 17 April 2026
Key Responsibilities: Prepare and serve cocktails, drinks, coffee, and specialty beverages
Provide friendly and efficient service to guestsMaintain cleanliness and organization of bar and coffee stations
Monitor inventory and restock supplies as needed
Handle cash and process payments accurately
Ensure compliance with hygiene, safety, and alcohol service standards
Qualifications/Requirements
Qualifications: Experience as a bartender and/or barista preferred
Knowledge of cocktails, coffee brewing, and beverage presentationStrong customer service and communication skills
Ability to work efficiently in a fast-paced environment
Work location
LAPU-LAPU CITY (OPON), CEBU
Remarks
No additional remarks
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