Assistant cook
Baguio
Job Description
Posted on 2 April 2026- Responsible for basic food preparation task, such as chopping vegetables, peel fruits, and prepare ingredients for recipes;
- Restock and organize ingredients and other kitchen supplies to ensure they are readily available for cooking staff;
- Help with simple cooking task, such as boil pasta, fry certain items or operate basic kitchen equipment under supervision;
- Responsible for maintaining and cleaning kitchen tools, appliances and equipment to ensure that they are properly functioning; and
- Adhere to safety and hygiene regulations including the proper use of personal protective equipment and safe handling of kitchen tools this
- This is for seasonal employment only.
Qualifications/Requirements
JOB TITLE : CULINARY PREP COOK- basic culinary training (TESDA Cookery NC II or equivalent),Senior High School or High School graduate
- at least 6 months to 1 year of practical kitchen experience,
- and knowledge of food safety, sanitation, and basic cooking techniques.
Work location
BAGUIO CITY, BENGUET
Remarks
No additional remarks
Apply now
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Job Description
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