Quality Assurance

apartmentIntegrated Aquaculture Specialist, Inc. placeMandaue calendar_month 
WE'RE HIRING: Quality Assurance (QA) Specialist
  • Mandaue City, Cebu (On-site)
  • Full-Time | Monday to Saturday | 8:00 AM – 5:00 PM

Job Overview

INTAQ Foods Inc. is looking for a detail-oriented and proactive Quality Assurance (QA) Specialist to ensure the quality, safety, and compliance of meat products throughout storage, handling, and distribution processes. The successful candidate will play a key role in maintaining food safety standards, monitoring product quality, and supporting continuous improvement initiatives.

Key Responsibilities
  • Monitor and record storage temperatures for chilled and frozen meat products.
  • Conduct quality inspections of incoming, stored, and outgoing products.
  • Verify product quality, labeling accuracy, shelf life, and compliance with specifications.
  • Ensure adherence to food safety, sanitation, and quality standards, including GMP and HACCP.
  • Monitor proper handling, storage, and cold chain management practices.
  • Identify quality issues, non-conformances, and implement corrective and preventive actions.
  • Maintain accurate QA records, reports, and documentation.
  • Coordinate with Warehouse, Logistics, and Operations teams to ensure product quality standards are met.
  • Assist in internal audits, supplier audits, and regulatory inspections.
  • Support continuous improvement initiatives related to food safety and quality assurance.
Qualifications
  • Bachelor's Degree in Food Technology, Nutrition, Biology, Microbiology, or a related field.
  • Experience in food manufacturing, meat processing, cold storage, or quality assurance is an advantage.
  • Knowledge of food safety regulations, GMP, HACCP, and sanitation standards.
  • Strong attention to detail and analytical skills.
  • Excellent documentation, reporting, and communication skills.
  • Proficient in Microsoft Office applications.
  • Willing to work onsite in Mandaue City, Cebu.
Preferred Skills
  • Experience in meat quality inspection, grading, or processing operations.
  • Knowledge of product traceability, shelf-life monitoring, and cold chain management.
  • Familiarity with root cause analysis and corrective and preventive action (CAPA) processes.
  • Experience handling food safety audits and compliance requirements.
What We Offer
  • Competitive Salary Package
  • Government-Mandated Benefits
  • Career Growth and Development Opportunities
  • Supportive and Collaborative Work Environment
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