Executive Chef - Quezon City - ref. g47848303
Private Advertiser Quezon City Full-time
About the role
As the Executive Chef, you will be responsible for leading the culinary team and overseeing all aspects of the kitchen operations at our restaurant located in the Mall of Asia in Pasay City and The Perch, Antipolo Branch. This full-time role is crucial in ensuring the delivery of an exceptional dining experience for our customers.
What you'll be doing- Develop, maintain and implement creative, high-quality menus that showcase your culinary expertise and cater to the preferences of our diverse customer base
- Manage the kitchen staff, including chefs, line cooks, and food prep workers, to ensure efficient workflow and adherence to food safety standards
- Monitor food inventory, coordinate with suppliers, and implement cost-effective ordering and storage procedures
- Collaborate with the restaurant management team to drive continuous improvement in operational efficiency and customer satisfaction
- Ensure compliance with all relevant health and safety regulations
- Actively participate in the training and development of the culinary team to foster a culture of excellence
- Minimum 3 years of experience as an Executive Chef or in a similar senior culinary leadership role within the hospitality industry
- Proven track record of developing and executing successful menu concepts that cater to diverse customer preferences
- Excellent culinary skills with a strong understanding of food trends, flavour profiles, and presentation techniques
- Demonstrated ability to lead and motivate a team of culinary professionals
- Proficient in inventory management, cost control, and operational efficiency
- Strong communication and interpersonal skills to work collaboratively with the restaurant management team
- Passion for the hospitality industry and a commitment to providing an exceptional dining experience
About us
Our exclusive restaurant is proud to announce the opening of our new branch located outside the province of Tanay, at the Mall of Asia. As a premier destination for outdoor dining and relaxation in the beautiful landscapes of Antipolo, Rizal, we continue to offer a unique experience at our new branch in Mall of Asia.With comfortable seating and aesthetic surroundings, our new branch is the perfect spot for casual gatherings, special celebrations, or simply unwinding after a long tiring day at work.
Apply now to become our next Executive Chef and be a part of our growing team!
Private AdvertiserManila, 10 km from Quezon City
About the role
As the Executive Chef, you will be responsible for leading the culinary team and overseeing all aspects of the kitchen operations at our restaurant located in the Mall of Asia in Pasay City and The Perch, Antipolo Branch...
Parañaque, 18 km from Quezon City
Job Description
Posted on 7 May 2025
EXECUTIVE CHEF, WESTERN
POSITION SUMMARY:
In accordance with the policies, procedures and standards of Melco Resorts Leisure (Philippines) Corporation, the Executive Chef– Western is responsible...
MSC Crewing Services PhilippinesParañaque, 18 km from Quezon City
Requirements
• 15 years of experience in the culinary field of luxury hotels and cruise line brands.
• Professional Hotel School with Certificate and Diploma, Culinary Art bachelor’s or master degree is preferred.
• Safety-driven understands and...