Quality Control Analyst

Quality Control Analyst (Licensed Role)

We are looking for a licensed Quality Control Analyst to perform laboratory testing and quality evaluations to ensure that raw materials, in-process items, and finished goods meet established quality, food safety, and regulatory standards.

Key Responsibilities:

• Conduct physico-chemical analysis, bake tests, and sensory evaluations
• Ensure accurate sampling, testing, and compliance with approved methods and standards
• Maintain complete, accurate, and audit-ready laboratory documentation
• Perform equipment calibration, monitoring, and coordination of maintenance
• Identify and manage non-conforming materials; support root cause analysis and corrective actions
• Support GMP, HACCP, ISO, and Food Safety Management System (FSMS) requirements
• Collaborate with Production, Warehouse, and other departments on quality concerns

Qualifications:

• Bachelor’s degree in Chemistry, Chemical Engineering, or related field
• PRC Licensed (Food Technologist, Chemist, Nutritionist, or Chemical Engineer)
• At least 1 year of experience in a food manufacturing, laboratory, or QC environment
• Strong analytical skills, attention to detail, and knowledge of food safety systems

This role is critical in ensuring product quality, food safety, and regulatory compliance through reliable testing, data integrity, and effective quality control practices.