Assistant manager

Job Description

Posted on 2 June 2025

Restaurant Assistant Manager

Job Description:

1. Identifies operational issues, investigate root causes by implementing effective solutions in collaboration with the Restaurant Manager and staff to maintain a positive dining experience for customers; and
2. Engages actively with Korean customers by gathering feedback, addressing concerns promptly, and resolving any issues to ensure an extraordinary dining experience.

Qualifications/Requirements

Qualifications:

1. Bachelor’s Degree in Hospitality Management in an international institution and/or equivalent experience;
2. Must have at least three to five years’ Food & Beverage experience in an international gaming related industry; and
3. Proficiently speaks and writes the Korean language, both as a natural communicator and as a professional skill.

Work location

CITY OF PARAÑAQUE, NCR, FOURTH DISTRICT

Remarks

TRLEI hereby declares that the above-named foreign national/s is/are able, willing, and qualified to perform the services and job description for this position. The company has the intention to employ the said foreign national and apply for an Alien Employment Permit with the Department of Labor and Employment – National Capital Region located at 967 Maligaya Street, Malate, Manila.

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