[ref. f79654124] Food Technology
Prime Budget King Supermarket Corporation Marilao Full-time
Food Technologist is responsible for researching, developing, and improving food and beverage products, ensuring they are safe, nutritious, and meet quality standards. This role combines knowledge of food science, microbiology, and engineering to support the production of consistent and marketable food products.
Key Responsibilities:
- Develop new food products and improve existing recipes for taste, texture, appearance, shelf-life, and nutritional value.
- Conduct experiments to test for quality, safety, and compliance with food regulations (e.g., FSSAI, FDA, HACCP).
- Collaborate with other departments (e.g., R&D, marketing, packaging) during product development.
- Ensure the efficiency of food processing and packaging techniques.
- Analyze raw ingredients and final products using lab equipment to detect contaminants, spoilage, or deviations from specifications.
- Maintain accurate records and documentation of all formulations, trials, and evaluations.
- Monitor and control production processes for consistency and efficiency.
- Keep up to date with emerging trends in ingredients, technologies, and regulations.
- Required Skills and Qualifications:
- Bachelor’s degree in Food Technology, Food Science, Microbiology, Biochemistry, or a related field (Master’s preferred for advanced roles).
- Knowledge of food safety standards, laws, and labeling requirements.
- Strong laboratory, analytical, and problem-solving skills.
- Attention to detail with excellent organizational and record-keeping ability.
- Ability to work independently and in multidisciplinary teams.
- Familiarity with food processing equipment and software (e.g., LIMS, ERP).
- Desirable Experience:
- 1–3 years of experience in a food manufacturing or R&D environment.
- Understanding of sensory evaluation techniques.
- Experience with product shelf-life testing and preservation methods.
- Job Settings:
- Food manufacturing companies
- Beverage and dairy industries
- R&D laboratories
- Government food safety agencies
- Packaging companies
- Health & nutrition startups
Big E Food CorporationMeycauayan, 3 km from Marilao
launching.
• Creates new and improve existing cake designs.
• Conducts market research on potential bakery products.
Job Qualifications:
• Must be a graduate of BS Food Technology
• With at least 1-2 years of relevant working experience
• Preferably...
Frank and David Food Manufacturing CorporationPandi, 12 km from Marilao
Product Development and Improvement:
Creating new recipes and modifying existing ones, experimenting with ingredients, and optimizing for taste, texture, nutritional value, and shelf life.
• Quality Assurance:
Ensuring food products meet...
Robinsons SupermarketQuezon City, 16 km from Marilao
products
Qualifications
1. Bachelor’s degree in Food Technology, Nutrition, or related field
2. At least 2 years of experience in quality control or food manufacturing
3. Strong knowledge of food safety standards, nutrition labeling, and regulatory...