Assistant food and beverage manager

placeManila calendar_month 

Job Description

Posted on 22 July 2026

Position Title: Management Trainee

Duties and Responsibilities:

  • Conduct and manage team meetings to set daily schedules and activities.
  • Monitors standard production processes and strict observance of food safety.
  • Checks food and service quality consistently.
  • Manages team member, prepare reports and inventory costs.
  • Monitors and replenishes stocks and orderings.

Job Specifications:

  • Graduate of any 4-year course.
  • Experience in a management role or similar.
  • Preferably with experience in a fast food industry.
  • Willing to work in Sampaloc, Manila

Qualifications/Requirements

Qualifications/requirements not specified

Work location

CITY OF MANILA, NCR, FIRST DISTRICT

Remarks

No additional remarks

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