Cook (general)
Pasig
Job Description
Posted on 29 April 2026
Job Description:- Prepare and cook food according to menu and recipes.
- Follow food safety and sanitation procedures.
- Maintain a clean and organized work area.
- Work with other kitchen staff to ensure efficient food preparation and service.
- Other duties as assigned.
Qualifications/Requirements
Qualifications:- High school diploma or equivalent.
- 1-2 years of experience in a kitchen setting.
- Knowledge of food safety and sanitation procedures.
- Ability to follow recipes and cook food to order.
- Good teamwork and communication skills.
- Life insurance
- Annual Christmas party
- Full-time, permanent position
- 13th month salary
- SSS, Philhealth, Pagibig
Work location
CITY OF PASIG, NCR, SECOND DISTRICT
Remarks- Now Hiring!
We are looking for a talented and experienced Cook to join our team at Steak Break, If you are a hard worker with a passion for food, we encourage you to apply!
- Store Location:
Steak & Gravy - SM Center Pasig City (FS3 SM Center Pasig, E. Rodriguez JR. Ave., Brgy. Ugong, Pasig City, 1604)
WHAT TO BRING (Photocopy & Original copy): SSS Number
TIN NumberPhilHealth Number
Pag-IBIG Number
1x1 ID Picture
Diploma / TOR
NBI or Police Clearance (if available)
Medical – Photocopy & Original
Send us a message to schedule your interview or apply directly by:- Emailing your updated resume to hiring.sizzleking@gmail.com / rea.sizzleking@gmail.com
- Facebook: Steak Break HR (Recruitment Officer Rea)
https://web.facebook.com/61550063673201/
For faster coordination, you may also message me directly on Facebook.
WALK-IN DETAILS- Office Address:
- Schedule:
9:00 AM – 4:00 PM
Apply now
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