Chef
Cebu
Job Description
Posted on 18 July 2025
Creative and skilled Indian Fusion Chef to design and prepare innovative dishes blending traditional Indian flavors with global culinary techniques. Responsible for crafting unique menus, sourcing high-quality ingredients, and delivering exceptional dining experiences.Must have expertise in Indian cuisine, a passion for fusion cooking, and strong kitchen management skills.
Qualifications/Requirements
Culinary education or equivalent experience preferred. 5+years of cooking experience, with knowledge of Indian cuisine and an interest in fusion cooking. Strong skills in flavor pairing, creativity and basic kitchen operations. No specific professional license required, but food safety certification is a plus.Passion for food and adaptability valued over formal specialized training.
Work location
CEBU CITY (CAPITAL), CEBU
Remarks
No additional remarks
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