Assistant Restaurant Manager, RO Restaurant Management
Jollibee Foods Corporation Las Piñas Full-time
The Assistant Restaurant Manager (ARM) ensures efficient restaurant operations, alongside the Restaurant Manager. He/she helps oversee various aspects of daily operations, staff management, customer service, and achievement of the store’s financial and FSC goals.
KEY RESULT AREA (action- reason-result/s formula) KEY
Key Result Area 1: SALES- Ensures that all required operational support requirements are in place (4Ms). Coordinates and works with RM for required operations support. Provides inputs and recommendations for improvement.
- Ensures that sales building activities are properly implemented. Provides inputs and recommendations for improvement.
- Assists Restaurant Manager in sales building initiatives by implementing Client Calls and maintenance of client business relations for assigned Institutional Accounts.
- Gathers sales data for business channels, competition, or RTA as assigned. Responsible for data accuracy and timeliness.
- Recommends and implements FSC improvement programs for the assigned area, as assigned by RM. Responsible for the achievement of identified program objectives.
-Front-of-the-house
-Back-of-the-house- Sanitation & Pest Control
- Prepares and updates the following as assigned by RM. Responsible for its accuracy and applicability.
- Supplies/Station Guides
- Master Cleaning Schedule
- Management Activity Planner (Checklist)
- Repairs & Maintenance Schedule
- Ensures resolution and investigation of customer feedback
- Implements defined cost management activities / programs, as assigned by RM.
- Responsible for achievement of defined program targets.
- Utilities – Electricity, Water
- Operating Supplies
- Janitorial Supplies
- Office Supplies
- Dailies
- FCPC
- Other Expenses (e.g., Transportation)
- Responsible for proper implementation of assigned activity, as assigned by RM. Responsible for achievement of defined objectives/targets.
- Prepares and posts cooks’ schedules based on guidelines provided, and adjusts schedules, as needed.
- Ensures implementation of Cook Trainee Training & Certification.
- Assists the RM in the development and performance monitoring of cooks.
- Implements specific Cook Communication Program/Activity, as assigned
- Supports the compliance of the stores to all government requirements
- Fund custodian and daily inventory control. Implementation of cash control and inventory management
- New store openings, ensures completion of tasks assigned by RM.
Experience: Preferably with 1-2 years of experience in a supervisory function. Fresh Graduates
Skills and Essential Traits- Strong leadership skills
- Persistent
- Optimistic
- Enthusiastic
- Collaborative
- FSC Management
- Guest Feedback Management
- Budgeting
- Profitability Management and Financial Analysis
- Local Restaurant Marketing JOB FACTORS
Jollibee Foods CorporationTaguig, 10 km from Las Piñas
The responsibility of Assistant Restaurant Manager (ARM):
• Actively supports sales growth initiatives by recommending and implementing Packaged Program promotions aligned with store sales strategies.
• Ensures effective execution of store...
A.Taberna Foods Inc.Quezon City, 23 km from Las Piñas
and interact with customers
• Ensure high levels of guest satisfaction
• Handle special requests and service recovery
Qualifications & Skills
1. Diploma or degree in Hospitality Management (preferred)
2. 2yrs experience as Assistant Restaurant Manager
3. ..
KNC GroupManila, 16 km from Las Piñas
or Assistant Restaurant Manager in QSR, food service, or retail operations.
• Strong leadership, communication, and people management skills.
• Solid knowledge of restaurant operations, financial controls, and customer service standards.
• Willing to work...