Meat Merchandiser

apartmentPrivate Advertiser placeSanta Ana scheduleFull-time calendar_month 
  1. Product Display and Merchandising
  • Arrange meat products attractively in display freezers or counters
  • Ensure proper labeling, pricing, and product categorization
  • Maintain cleanliness and orderliness of display areas
  1. Stock Monitoring and Replenishment
  • Check inventory levels of meat products regularly
  • Restock items to avoid out-of-stock situations
  • Monitor product expiration dates and remove expired goods
  1. Quality Control and Freshness
  • Inspect meat products for freshness, color, odor, and texture
  • Ensure proper storage temperature is maintained
  • Report damaged or spoiled items to supervisors
  1. Sales Support and Promotion
  • Assist in promoting meat products and special offers
  • Recommend products to customers when needed
  • Help increase sales through effective product presentation
  1. Coordination and Reporting
  • Coordinate with suppliers, butchers, and store supervisors
  • Submit inventory and sales reports as required
  • Report issues such as low stock or quality concerns
  1. Food Safety Compliance
  • Follow food handling and hygiene standards strictly
  • Use proper protective equipment (gloves, apron, etc.)
  • Ensure compliance with health and safety regulations
electric_boltImmediate start

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