Supply Chain Manager
AvantePH Staffing and Consultancy Inc Makati
The Supply Chain Manager is responsible for overseeing end-to-end supply chain operations, including demand planning, procurement, inventory management, warehousing, and distribution. This role ensures product availability across food and non-food categories while optimizing costs, efficiency, and service levels.
Key Responsibilities- Supply Chain Strategy & Planning
- Develop and implement supply chain strategies aligned with business goals.
- Forecast demand and plan inventory to support sales targets and promotions.
- Establish efficient replenishment systems for stores.
- Manage sourcing and procurement of food and non-food products.
- Negotiate contracts, pricing, and service level agreements with suppliers.
- Monitor supplier performance, lead times, and compliance standards.
- Oversee inventory levels to ensure optimal stock availability while minimizing excess.
- Implement inventory control measures to reduce shrinkage, spoilage, and obsolescence.
- Manage stock aging, especially for perishable goods.
- Supervise warehouse operations, storage, and logistics processes.
- Ensure timely and accurate distribution to retail stores.
- Optimize transportation routes and delivery schedules to reduce costs.
- Identify inefficiencies and implement process improvements across the supply chain.
- Drive automation and system improvements (ERP, WMS, forecasting tools).
- Ensure compliance with food safety and regulatory standards.
- Work closely with merchandising, category managers, finance, and store operations.
- Support product launches, promotions, and seasonal demand fluctuations.
- Track KPIs such as service level, fill rate, inventory turnover, and logistics cost
- Prepare reports and provide insights for senior management.
- Develop contingency plans for supply disruptions.
- Bachelor’s degree in Supply Chain Management, Logistics, Business Administration, or related field.
- 5–10 years experience in supply chain, logistics, or operations within retail, FMCG, or general merchandise.
- Experience handling either food (perishables) and non-food categories is highly preferred.
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