Quality assurance staff

Job Description

Posted on 10 June 2026

The QA Staff is responsible for monitoring operations, conducting inspections, and ensuring compliance with company policies and regulatory requirements.

Qualifications/Requirements

Key Duties and Responsibilities:

• Perform quality inspection of products and processes
• Monitor compliance with company standards and regulatory requirements
• Prepare and maintain accurate documentation and reports
• Conduct process monitoring to ensure consistency and efficiency
• Recommend and assist in implementing corrective actions
• Provide training and guidance related to quality standards
• Assist during internal and external audits

Qualifications:

• Graduate of Food Technology, hospitality or relative courses
• Strong organizational and multitasking skills
• Detail-oriented and able to work in a fast-paced environment
• Good communication and coordination skills
• Ability to analyze basic production data and reports
• Strong sense of responsibility and leadership potential
• Willing to do field works

Schedule: Monday to Saturday

Work location

QUEZON CITY, NCR, SECOND DISTRICT

Remarks

No additional remarks

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