Bread production machine operator

placeSilang calendar_month5/13/26

Job Description

Posted on 12 May 2026
Prepare and bake items like bread, rolls, cakes, cookies, and pastries
Measure and mix ingredients according to recipes
Operate baking equipment (ovens, mixers, proofers)
Monitor baking times and temperatures
Decorate baked goods when required
Ensure cleanliness and sanitation of the kitchen/work area
Check quality of ingredients and finished products
Manage inventory and report shortages

Follow food safety and hygiene regulations

Qualifications/Requirements

Basic understanding of baking techniques and ingredients
Ability to follow recipes accurately
Attention to detail and creativity
Good time management skills
Physical stamina (standing for long periods, lifting supplies)

Knowledge of food safety standards

Work location

SILANG, CAVITE

Remarks

No additional remarks

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