General Manager (Group of Restaurants)

apartmentPrivate Advertiser placeManila scheduleFull-time calendar_month 
 A.  Financial Performance and Profitability
  • Budget and Cost Control
  • Financial Reports
  • Revenue Generative
 B.  Operational Excellence
  • Day-to-Day Operations
  • Quality Control
  • Compliance and Safety
  • Asset Management
 C.  Guest Experience
  • Service Standards
  • Complaint Resolution
 D.  Manpower Management
  • Staffing
  • Performance Management
Job Specifications
  • Graduate of BS Hotel and Restaurant Management, BS Food Technology, Finance or Business Management related courses
  • With at least 5 years experience handling the same position managing group of local/international brand restaurants
  • With Training and Certification in Serv Safe, HACCP is an advantage
  • Experience using Oracle & SAP is an advantage
  • Excellent Communication Skills
  • Can work ASAP
  • Benefits
  • Sales Incentive
  • Annual Bonus
  • Annual Performance Salary Increase
  • HMO upto 300K MBL
  • Life Insurance
  • Employee Discount in VIVA FOODS Restaurants
  • 15 days Vacation Leave and 15 days Sick Leave
electric_boltImmediate start

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