Maintenance Technician
Markenburg International Foods Corp. Marilao Full-time
Qualifications and Experience:
- High school diploma or equivalent; completion of a vocational or technical training program in mechanical, electrical, or industrial maintenance is preferred.
- Proven experience as a maintenance technician, with a minimum of 1-2 years of relevant work experience in a food manufacturing environment.
- Knowledge of production line equipment and systems, including conveyors, packaging machinery, filling machines, and automated control systems and Automation.
- Familiarity with mechanical, electrical, and pneumatic systems, and the ability to troubleshoot and repair them.
- Proficiency in reading technical manuals, schematics, and blueprints.
- Strong attention to detail and problem-solving skills.
- Ability to work independently and as part of a team.
- Excellent communication and interpersonal skills
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Job Description
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REQUIREMENTS
• Must be a graduate of an ELECTROMECHANICS TECHNOLOGY or MECHATRONICS course
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